Presentation Summary : Current Issues in Food Sanitation Presented to University Safety Council April 18, 2007 Curt Speaker, EHS Foodborne Illness Results from eating food contaminated with ...
Source : http://www.ehs.psu.edu/help/food_sanitation.ppt
Presentation Summary : SANITATION THE FOUNDATION OF FOOD SAFETY Retail Meat & Poultry Processing Training Modules Developed under a cooperative agreement with the United States Department ...
Source : http://www.foodhaccp.com/sanitationfrommda.ppt
Presentation Summary : Title: Food Safety vs. Sanitation Author: Kim Smith Last modified by: Judy Simon Created Date: 10/4/2008 2:29:36 AM Document presentation format: On-screen Show
Source : http://teaguek.pbworks.com/f/1.01Y_FooSaf+v+FooSan.ppt
Presentation Summary : Food Sanitation EMD 545b Lecture #13 Food borne Illness Range 20 - 80 million cases a year (U.S.) 325,00 hospitalizations, 5,000 deaths (U.S.) 10 - 83 billion cost ...
Source : http://www.absa.org/trainingtools/biosafety/lectures/lecture13.ppt
Presentation Summary : 1.01 Y FOOD SAFETY VS. FOOD SANITATION * 1.01Y Food Sanitation vs. Food Safety What does TCS mean? Time Temperature Control for Safety What does TCS mean?
Source : http://www.wsfcs.k12.nc.us/cms/lib/NC01001395/Centricity/Domain/8492/1.01Y_FooSaf%20v%20FooSan.ppt
Presentation Summary : Summer Food Service Program FISCAL YEAR 2011 Workshop sponsored by: ND Department of Public Instruction Child Nutrition and Food Distribution Programs
Source : http://www.dpi.state.nd.us/child/sfsp/training/SFSP_2011_Administrative_Training.ppt
Presentation Summary : Because we work in food service, it is important that we follow safe food handling practices as well as work place safety. Please review the following presentation ...
Source : https://www.snc.edu/dining/training/docs/safety_and_sanitation.ppt
Presentation Summary : Title: Sanitation and Safe Food Handling Author: phosemann Last modified by: phoseman Created Date: 9/13/2004 5:44:28 AM Document presentation format
Source : http://cnp.alsde.edu/nslp/Presentations/Sanitation%20and%20Safe%20Food%20Handling.ppt
Presentation Summary : MTF’s-Conduct regular food service sanitation and inspections. NEPMU-Provide advice and recommendations for preventive medicine and environmental health.
Source : http://www.med.navy.mil/sites/nmcp/EduTrain/hmtraining/Documents/Food_Safety_Powerpoint_for_Advancement_Training.ppt
Presentation Summary : United States Army Food Safety Introduction US Army Center for Health Promotion and Preventive Medicine APG, MD 21010
Source : http://foodsafetyinfo.net/food_board/data/food_board9/8hrtraining.ppt
Presentation Summary : Food Service Sanitation Inspect over 19 food service facilities on a monthly or quarterly basis. Provide food service sanitation classes to facility managers and ...
Source : http://kacc.narmc.amedd.army.mil/healthcareclinics/Env_Hlth.ppt
Presentation Summary : Effective Sanitation Practices Presented by John Miller HACCP Consulting Group, LLC For FSIS “How to” Workshops Spring 2009 * ...
Source : http://www.fsis.usda.gov/wps/wcm/connect/d3dc5fbd-bc5f-4e5a-bbef-22c5dfc83b59/How_To_Sanitation.ppt?MOD=AJPERES
Presentation Summary : Food Safety & Sanitation Training Total Army School System MSG Susan Oden Advance Food Service Training Division (804) 734-3291 firstname.lastname@example.org
Source : http://www.quartermaster.army.mil/jccoe/Operations_Directorate/reserve_component/RC_Workshop2010/Presentations/food%20safety%20sanitation%20brief.ppt
Presentation Summary : Routine inspections are planned and scheduled food service sanitation surveillance activities that are directed by military regulations.
Source : http://www.med.navy.mil/sites/nmcphc/Documents/program-and-policy-support/Part-3-TSFC-Major-Changes-and-New-Requirements.pptx
Presentation Summary : Title: Hygiene / Sanitation Author: Youssef Slitine Last modified by: Zubair Created Date: 5/12/2005 3:33:23 AM Document presentation format: On-screen Show (4:3)
Source : http://www.halalrc.org/images/Research%20Material/Presentations/Slaughtering%20Process.ppt
Presentation Summary : Food Safety & Inspection Service Dr. Yudhbir Sharma Sanitation Standard Operating Procedures IFT Sanitation Seminar February 12, 2002 Food Safety & Inspection Service ...
Source : http://www.dfaofca.com/Downloadables/SSOPs%20IFT%20.ppt
Presentation Summary : Corporate Sanitation Support Program. Commercial Food Sanitation (CFS) offers a corporate sanitation support program supported by experienced sanitation experts.
Source : http://www.commercialfoodsanitation.com/wp-content/uploads/2011/06/CFS-Corporate-Support-Program-2.pptx
Presentation Summary : Public health departments or sanitation boards helped institute sewage and water treatment facilities in the early 1900’s in ... (Food Safety Inspection Service) ...
Source : http://www.cfsph.iastate.edu/DiseaseInfo/ppt/FoodSafety.ppt
Presentation Summary : Food Safety Update Beyond Sanitation Richard Ramos CPT, MS Environmental Science Officer ACES, Food Safety Advisor email@example.com (804) 734-4287
Source : http://www.quartermaster.army.mil/jccoe/Operations_Directorate/QUAD/Public_Health/Food_Safety_Update-NOV2008.ppt
Presentation Summary : ... Food service sanitation certification Fire clearance Sanitation clearance Liability insurance Assessment of Licensure Review emerengency medical care plan Review ...
Source : http://www.isbe.state.il.us/earlychi/ppt/09_pfa_bidders_conf_dcfs.ppt
Presentation Summary : Sanitation and SSOPs 2216 Steven C Seideman Extension Food Processing Specialist Cooperative Extension Service University of Arkansas INTRODUCTION This module covers ...
Source : http://www.uark.edu/ua/foodedu/Modules_of_Instruction/Sanitation%20and%20SSOPs.pps
Presentation Summary : FOOD Safety training ... of food from contamination Making food safe Sanitation: ... responsibility to observe high standards of cleanliness to provide good service.
Source : http://www.ghanaquality.org/FOOD_Quality___Safety.ppt
Presentation Summary : Unit 3: Sanitation What is sanitation? Growth and Reproduction of Bacteria in Foods Sanitation is: Food prepared and served in clean kitchens and dining rooms ...
Source : http://wps.prenhall.com/wps/media/objects/2577/2639269/ppt/unit3.ppt