Presentation Summary : Food producers and processors have implemented the HACCP program in their operation to reduce the possibility of food-borne pathogens. The Hazard Analysis Critical ...
Source : http://www.cfsph.iastate.edu/DiseaseInfo/ppt/FoodSafety.ppt
Presentation Summary : Food Contamination and Poisoning Course Information Data Source: Centers for Disease Control Medline Plus Course Format: Teresa Patton Oracle Course: SAFI8001 Online ...
Source : http://www.ok.gov/doc/documents/Food_Poisoning_Course.pps
Presentation Summary : What is Food Poisoning Lesson objective – to develop an awareness of the different types of food poisoning bacteria Questions What is food poisoning?
Source : http://vivienneclark.files.wordpress.com/2010/01/what-is-food-poisoning.ppt
Presentation Summary : Food poisoning can be caused by noroviruses, but other germs and chemicals can also cause food poisoning. * Citations, references, and credits – Myriad Pro, 11pt.
Source : http://www.cdc.gov/eid-static/powerpoint/1810-foodborne-norovirus-outbreaks.pptx
Presentation Summary : What is Foodborne Illness? Foodborne Illness AKA – foodborne disease What is it? illness resulting from the consumption of food commonly known as food poisoning ...
Source : http://njaes.rutgers.edu/foodsafety/powerpoints/FoodSafetyPP-WHATIS-Jan3.ppt
Presentation Summary : BASIC INTRODUCTION TO FOOD HYGIENE What’s Wrong? How do people get Food Poisoning? Poor Personal Hygiene The Importance of Washing your Hands Bad Food Storage Food ...
Source : http://www.foodandbeveragetrainer.com/upload/Basic%20Introduction%20to%20Food%20Hygiene..ppt
Presentation Summary : Rarely bacillus subtilis has been associated in food poisoning. In the lab, food was processed in standard fashion. Blood agar plate was used to rule out Bacillus; ...
Source : http://www.pitt.edu/~super7/9011-10001/9701.ppt
Presentation Summary : Food Poisoning Dr. Kong Yin Lam Food Poisoning Determine the source & type of food poisoning How soon after eating did the symptoms occur? What was eaten in the ...
Source : http://stjohntmad.info/download/FoodPoisoning.ppt
Presentation Summary : ... serving and storage techniques that prevent food poisoning All the guidelines for keeping food safe to eat can be summed up in four basic steps: Clean ...
Source : http://gator419.hostgator.com/~bwilson/downloads/category7/Food%20and%20Nutrition-Unit%206%20Safety%20and%20Sanitation-Powerpoint.ppt
Presentation Summary : Food Borne Illness Sources, Symptoms, and Prevention Standard and Objective: Standard: Students will review and apply the skills of kitchen management, safety and ...
Source : http://www.uen.org/Lessonplan/downloadFile.cgi?file=26619-2-33301-Food_Borne_Illness_Foods_II.ppt&filename=Food_Borne_Illness_Foods_II.ppt
Presentation Summary : How do you prevent Food Borne Illnesses? 325,000 hospitalizations and 5,000 deaths in the US a year are caused by Food Borne Illnesses, which can be prevented
Source : http://www.livingston.org/cms/lib4/NJ01000562/Centricity/Domain/612/Food_Borne_Illnesses.pptx
Presentation Summary : Food poisoning(7-15%). Venomous bites & stings(7-11%). History taking What poison was ingested. Time since ingestion. Total amount of poison ingested.
Source : http://thegunnybag.files.wordpress.com/2006/11/poisoning.ppt
Presentation Summary : They are ingested orally by contaminated food or water. ... Salmonella accounts for the majority of food poisoning cases in the U.S Latest numbers: ...
Source : http://www.columbia.edu/cu/biology/courses/g4158/presentations/2004/Salmonella.ppt
Presentation Summary : Concerned parents, hearing rumors of food poisoning are also calling schools and the Department of Education in an attempt to get more information.
Source : https://health.state.tn.us/ceds/ResourcesForOutbreaks/Foodborne&TerrorismExercises/FoodborneTerrorismTabletopExercise_TN.ppt
Presentation Summary : FOOD POISONING What is Food Poisoning Food poisoning is an acute illness, usually of sudden onset, brought about by eating contaminated or poisonous food.
Source : http://www.pdo.co.om/hseforcontractors/Health/Documents/Public%20Health/Food%20Borne%20Illnesses/Food%20Poisoning.ppt
Presentation Summary : Intermediate Food Safety 1st Lesson Aims To explain the causes and effects of food poisoning and its relevance to food safety Objectives By the end of the lesson ...
Source : http://www.helenhudspith.com/resources/food/sheena/safety/foodsafety.ppt
Presentation Summary : Food Safety at Christmas By Dr. Deryck D. Pattron, Ph.D. FDI, Ministry of Health, Trinidad, West Indies Why Should Extra Care Be Taken To Keep Food Safe At Christmas?
Source : http://www.foodhaccp.com/onlinecourse/christmas.ppt
Presentation Summary : Staphylococcus aureus Food Poisoning St. aureus and food poisoning St. aureus causes gastro-enteritis Food poisoning is not caused by the organism but by the toxin ...
Source : http://www2.muw.edu/~lbrandon/FOODMICRO/fmstaureus.ppt
Presentation Summary : Title: Food Borne Illness Author: bbrazier Last modified by: Administrator Created Date: 2/5/2010 10:46:27 AM Document presentation format: On-screen Show (4:3)
Source : http://barry-bwb2.tripod.com/food_borne_illness.ppt
Presentation Summary : Types of bacteria Spoilage: Not particularly harmful bacteria which cause food to go off Beneficial: “Good Bacteria” which are used to make yoghurt and cheese
Source : http://www.helenhudspith.com/resources/food/rachel_young/bfhPpt2.ppt
Presentation Summary : Mission Possible: A Food-Borne Illness (FBI) Scenario The Case of the Potluck Poisoning Your Mission… Your mission is to solve the Case of the Potluck Poisoning a ...
Source : http://www.healthscienceatcbhs.com/Medical%20Skills/Mission_Possible.ppt
Presentation Summary : FOOD SAFETY AVOIDING FOODBORNE ILLNESS AND DELVOPING PROPER SANITATION HABITS ASK YOURSELF Pesticides rank as the number one hazard in the U.S. food supply.
Source : http://salsa.missioncollege.org/files/wirth/FOODSAFETY.ppt